Pruning Schedule

Complete during scheduled pruning operations to ensure proper technique, tool sanitation, and documentation of plant health.

  • Industry: Agriculture
  • Frequency: Seasonal
  • Estimated Time: 20-30 minutes
  • Role: Field Worker
  • Total Items: 30
  • Compliance: GAP Standards, Orchard/Vineyard Best Practices

Pre-Pruning Preparation

Prepare for pruning operations.

  • Pruning timing appropriate for crop?
  • Pruning tools sharpened?
  • Tools sanitized before starting?
  • Sanitizing solution available?
  • Pruning objectives understood?

Pruning Technique

Verify proper pruning methods.

  • Making cuts at proper location?
  • Cuts clean (not ragged)?
  • Dead/diseased wood removed first?
  • Crossing/rubbing branches removed?
  • Appropriate crop load maintained?
  • Proper plant shape/structure maintained?

Sanitation Practices

Ensure disease prevention protocols.

  • Tools sanitized between diseased plants?
  • Infected material removed from block?
  • Prunings properly disposed/chipped?
  • Large wounds treated (if required)?

Plant Health Assessment

Document plant condition during pruning.

  • Disease symptoms observed?
  • Disease Type (if observed)
  • Pest damage observed?
  • Weak/declining plants flagged?
  • Dead plants noted for removal?

Initial Setup & Documentation

Complete initial documentation and preparation

  • Inspector / Assessor Name
  • Date
  • Location / Area
  • Inspection Type
  • Previous findings reviewed?

Safety & Compliance Verification

Verify all safety requirements are met

  • All safety protocols being followed?
  • Emergency exits clear and accessible?
  • First aid supplies available and stocked?
  • All hazards identified and controlled?
  • Required PPE being worn correctly?

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Why Use This Pruning Schedule?

This pruning schedule helps agriculture teams maintain compliance and operational excellence. Designed for field worker professionals, this checklist covers 30 critical inspection points across 6 sections. Recommended frequency: seasonal.

Ensures compliance with GAP Standards, Orchard/Vineyard Best Practices. Regulatory-aligned for audit readiness and inspection documentation.

Frequently Asked Questions

What does the Pruning Schedule cover?

This checklist covers 30 inspection items across 6 sections: Pre-Pruning Preparation, Pruning Technique, Sanitation Practices, Plant Health Assessment, Initial Setup & Documentation, Safety & Compliance Verification. It is designed for agriculture operations and compliance.

How often should this checklist be completed?

This checklist should be completed seasonal. Each completion takes approximately 20-30 minutes.

Who should use this Pruning Schedule?

This checklist is designed for Field Worker professionals in the agriculture industry. It can be used for self-assessments, team audits, and regulatory compliance documentation.

Can I download this checklist as a PDF?

Yes, this checklist is available as a free PDF download. You can also use it digitally in the POPProbe mobile app for real-time data capture, photo documentation, and automatic reporting.

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