Break Room Cleaning Checklist
Break rooms require daily cleaning to maintain hygiene and prevent pest issues. Complete all tasks.
- Industry: Cleaning
- Frequency: Daily
- Estimated Time: 20-30 minutes
- Role: Cleaning Staff
- Total Items: 30
- Compliance: ISSA Cleaning Standards, Food Safety Guidelines
Appliance Cleaning
Clean all kitchen appliances.
- Microwave interior cleaned?
- Microwave exterior wiped?
- Refrigerator exterior cleaned?
- Coffee maker/area cleaned?
- Toaster and appliance area cleaned?
Surfaces & Sinks
Clean counters, tables, and sinks.
- Countertops sanitized?
- Tables and chairs cleaned?
- Sink cleaned and sanitized?
- Faucet polished?
Waste & Supplies
Handle waste and restock.
- Trash emptied?
- Recycling sorted and emptied?
- Hand soap available?
- Paper towels restocked?
Floor Care
Clean floor area.
- Floor swept?
- Floor mopped?
- Spills cleaned immediately?
Initial Setup & Documentation
Complete initial documentation and preparation
- Inspector / Assessor Name
- Date
- Location / Area
- Inspection Type
- Previous findings reviewed?
Safety & Compliance Verification
Verify all safety requirements are met
- All safety protocols being followed?
- Emergency exits clear and accessible?
- First aid supplies available and stocked?
- All hazards identified and controlled?
- Required PPE being worn correctly?
Operational Standards Check
Verify operational standards and procedures are maintained
- Standard operating procedures being followed?
- All equipment in proper working condition?
- Maintenance schedule current?
- All staff training current and documented?
Related Cleaning Checklists
- Daily Office Cleaning Checklist
- Restroom Cleaning Protocol
- Floor Care Program Checklist
- Window Cleaning Checklist
- Carpet Maintenance Checklist
- High Dusting Checklist