Kitchen Hood & Ventilation System Checklist [FREE PDF]
Kitchen managers and maintenance teams use this checklist to inspect commercial kitchen hood and ventilation systems per NFPA 96 Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations.
- Industry: Food & Hospitality
- Frequency: Monthly
- Estimated Time: 15-20 minutes
- Role: Kitchen Manager
- Total Items: 8
- Compliance: NFPA 96, International Mechanical Code
Hood & Filter Condition
Inspect exhaust hood structure, filters, and grease containment.
- Are grease filters clean and properly seated in the hood?
- Are grease cups/troughs emptied and draining properly?
- Is the hood free of dents, gaps, or structural damage?
- Hood condition notes
Exhaust Fan & Ductwork
Verify exhaust fan operation and ductwork integrity.
- Is the exhaust fan operating at proper speed and airflow?
- Are visible ductwork sections free of grease accumulation?
- Are ductwork access panels present and operable for cleaning?
- Exhaust system notes
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Why Use This Kitchen Hood & Ventilation System Checklist [FREE PDF]?
This kitchen hood & ventilation system checklist [free pdf] helps food & hospitality teams maintain compliance and operational excellence. Designed for kitchen manager professionals, this checklist covers 8 critical inspection points across 2 sections. Recommended frequency: monthly.
Ensures compliance with NFPA 96, International Mechanical Code. Regulatory-aligned for audit readiness and inspection documentation.
Frequently Asked Questions
What does the Kitchen Hood & Ventilation System Checklist [FREE PDF] cover?
This checklist covers 8 inspection items across 2 sections: Hood & Filter Condition, Exhaust Fan & Ductwork. It is designed for food & hospitality operations and compliance.
How often should this checklist be completed?
This checklist should be completed monthly. Each completion takes approximately 15-20 minutes.
Who should use this Kitchen Hood & Ventilation System Checklist [FREE PDF]?
This checklist is designed for Kitchen Manager professionals in the food & hospitality industry. It can be used for self-assessments, team audits, and regulatory compliance documentation.
Can I download this checklist as a PDF?
Yes, this checklist is available as a free PDF download. You can also use it digitally in the POPProbe mobile app for real-time data capture, photo documentation, and automatic reporting.