Olive Oil Production & Quality Checklist [FREE PDF]
Olive oil producers and quality technicians use this checklist per USDA olive oil grading standards and IOC (International Olive Council) trade standards for quality and authenticity.
- Industry: Food & Beverage / Agriculture
- Frequency: Per Batch
- Estimated Time: 15-20 minutes
- Role: Quality Technician
- Total Items: 8
- Compliance: USDA Olive Oil Grading, IOC Trade Standard
Milling & Extraction
Monitor olive milling and oil extraction parameters.
- Is malaxation temperature controlled below 27°C for cold-press/extraction claims?
- Are olives processed within 24 hours of harvest to minimize acidity?
- Is milling equipment clean and free of residual oil from prior batches?
- Milling notes
Quality Testing & Storage
Verify chemical and sensory quality testing.
- Is free fatty acid level within grade specifications (≤0.8% for extra virgin)?
- Has organoleptic (sensory) evaluation been performed per IOC panel method?
- Is finished oil stored in stainless steel or dark glass away from heat and light?
- Quality testing notes
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Why Use This Olive Oil Production & Quality Checklist [FREE PDF]?
This olive oil production & quality checklist [free pdf] helps food & beverage / agriculture teams maintain compliance and operational excellence. Designed for quality technician professionals, this checklist covers 8 critical inspection points across 2 sections. Recommended frequency: per batch.
Ensures compliance with USDA Olive Oil Grading, IOC Trade Standard. Regulatory-aligned for audit readiness and inspection documentation.
Frequently Asked Questions
What does the Olive Oil Production & Quality Checklist [FREE PDF] cover?
This checklist covers 8 inspection items across 2 sections: Milling & Extraction, Quality Testing & Storage. It is designed for food & beverage / agriculture operations and compliance.
How often should this checklist be completed?
This checklist should be completed per batch. Each completion takes approximately 15-20 minutes.
Who should use this Olive Oil Production & Quality Checklist [FREE PDF]?
This checklist is designed for Quality Technician professionals in the food & beverage / agriculture industry. It can be used for self-assessments, team audits, and regulatory compliance documentation.
Can I download this checklist as a PDF?
Yes, this checklist is available as a free PDF download. You can also use it digitally in the POPProbe mobile app for real-time data capture, photo documentation, and automatic reporting.